THE ROOMS
Each of the rooms is unique since each one had a different purpose. For example room number 3 used to be the room where they made and baked the bread. The room has been transformed into a studio and the "fournos" (stone built oven) is part of the room as a unique feature of decoration.
- Room #2 was the stable room where they kept the donkeys
- Room #4 was the cellar where they kept their wine, olive oil and "smoked" the sausages
- Room #7 was the warehouse where they kept the wheat and barley
- Room #1 was the main bedroom
- Room #5 was the "Good" Room i.e something like the dining room where they welcomed the guests
- Room #6 was the guest bedroom.
Today all rooms have been transformed into small independent apartments each one having its own kitchen and bathroom. All are fully equipped with cooking facilities, sitting and dining furniture. The rooms are fully air conditioned. The apartments are divided into 2 categories a) the one bedroom apartments which have a separate room for the kitchen and bedroom b) the studios where the kitchen and bedroom are all in one room.
All apartments are very comfortable and convenient. Different rooms serve different needs of accommodation i.e we have rooms more suitable for couples , others for families and others for friends.
One Bedroom Rooms
From 50 euros per room/night
- Room #1 - Ideal for couples
- Double bed
- Large private balcony
- Upstairs
- Room #5 - Ideal for families
- Double traditional bed & 2 single beds
- Ground floor
- Room #6 - Ideal for family and friends
- 4 Single beds
- Small balcony
- Upstairs
Studios
From 40 euros per room/night
- Room #2
- Double traditional bed
- Small and warm
- Ground floor
- Room #3
- Double bed
- Post 'fournos' room
- Ground floor
- Room #4
- 2 Single beds
- Private/darker room, in the shade of a lemon tree
- Room #7
- 2 Single beds
- Private balcony
- Upstairs
